page 1
page 2
page 3
page 4
page 5
page 6
page 7
page 8
page 9
page 10
page 11
page 12
page 13
page 14
page 15
page 16
page 17
page 18
page 19
page 20
page 21
page 22
page 23
page 24
page 25
page 26
page 27
page 28
page 29
page 30
page 31
page 32
page 33
page 34
page 35
page 36
page 37
page 38
page 39
page 40
page 41
page 42
page 43
page 44
page 45
page 46
page 47
page 48
page 49
page 50
page 51
page 52
page 53
page 54
page 55
page 56
page 57
page 58
page 59
page 60
page 61
page 62
page 63
page 64
page 65
page 66
page 67
page 68
page 69
page 70
page 71
page 72
page 73
page 74
page 75
page 76
page 77
page 78
page 79
page 80
page 81
page 82
page 83
page 84
page 85
page 86
page 87
page 88
page 89
page 90
page 91
page 92
page 93
page 94
page 95
page 96
page 97
page 98
page 99
page 100
page 101
page 102
page 103
page 104
page 105
page 106
page 107
page 108
page 109
page 110
page 111
page 112
page 113
page 114
page 115
page 116
page 117
page 118
page 119
page 120
page 121
page 122
page 123
page 124
page 125
page 126
page 127
page 128
page 129
page 130
page 131
page 132
page 133
page 134
page 135
page 136
page 137
page 138

New Year 2010 www. marcoreview. com Page 113 ON THE WATER continued from page 111 RESTAURANT REVIEW Continued on page 114 PARADISE CAFÉ Enjoy our extensive Breakfast Buffet served 7- 11am, Lunch and Dinner overlooking Marco's Beautiful Beach. Don't miss the renowned all- you- can- eat Seafood Buffet every Friday night featur-ing the freshest fish, snow crab, oysters, and sushi. Every Saturday night they offer Italian Buffet featuring fresh soup and salad bar, chef pasta station, chicken piccata, veal scaloppini, assorted breads and desserts. Open daily. Casual attire. 560 S Collier Blvd. 642- 2181 SALE E PEPE - Overlooking the Gulf of Mexico, Sale e Pepe offers authentic Italian cuisine complemented by surroundings of aged stone, marble floors and hand- painted frescoes. Enjoy this ultimate dining experience in a relaxed casual setting in the dining room, the saletta or alfresco on the terrace. Chef Varetto presents the finest cuisine of his northern Italian homeland, including a broad a la carte menu and a tasting menu paired with wines from an extensive wine list. Accolades for Sale e Pepe include the AAA Four Diamond Award for Dining, as well as Wine Specta-tor's Best of Award of Excellence. Open for breakfast, lunch and dinner seasonally. Two for one happy hour 4: 30- 6pm with bar bites menu. www. sale- e- pepe. com. Located at Marco Beach Ocean Resort, 480 S. Collier Boulevard. 393- 1600 SNOOK INN - A Marco Island landmark for more than 30 years. Outdoor and indoor casual dining overlooking the beautiful Marco River. Enjoy their famous salad bar and a wide variety of seafood, steaks, sandwiches and continental specialties as you watch dolphin, manatee and the boating activities. Live entertainment daily at the chickee bar. Come by car or boat, docks available. Complimentary transportation provided to and from your island residence. 1215 Bald Eagle Drive. 394- 3313 STILTS BAR & GRILL - at Marriott's Crystal Shores, Marco's newest beachside grill, elevated above the dunes giving stunning uninter-rupted views of the gulf and beach. Open on three sides, the atmosphere is tropical, fresh and sunny, cooled by gulf breezes. Island cuisine with an emphasis on seafood, includes scallop poppers, spicy grouper tacos and sweet chili glazed grouper. Open for lunch and dinner daily with the island's longest happy hour from 2- 6pm. Live music Thursday & Saturday 6- 9pm. 600 S. Collier Blvd. 393- 6790 SUNSET GRILLE - Marco's only sports beach bar, offering indoor and outdoor dining over- looking the Gulf of Mexico. The wide ranging menu includes burgers, wings, steaks, seafood and pasta. Enjoy a spectacular gulf sunset from any seat. Daily happy hour. Play NTN Trivia. TVs - ESPN's College Game Plan, pool tables, shuffleboard and more. 900 South Collier Blvd., in the Apollo condominiums - ½ mile south of the Hilton. 389- 0509 TRIAD SEAFOOD CAFE & MARKET - This rustic family owned and operated restaurant in the heart of Everglades City serves the freshest of seafood on a deck over the beautiful Barron River. The view is spectacular. They also serve beer and wine and their key lime pies and sauces are homemade. " All- u- can eat" stone crabs are cooked on the premises. Open seven days10.30am-?? pm. Located in Ever-glades City behind the school on the Barron River. 239- 695- 2662

Page 114 www. marcoreview. com New Year 2010 Continued on page 117 RESTAURANT REVIEWISLAND CHIC continued from page 113 BISTRO SOLEIL at the Olde Marco Inn - French cuisine creatively prepared by Award- winning chef Denis Meurgue. Denis is influ-enced by his passionate culinary odyssey in the Mediterranean, Mexico, Europe and the tropics. Enjoy appetizers such as warm goat cheese, escargot or mussels. Menu selections include grouper topped with crab meat, rack of lamb or calve's liver to name but a few. Guests enjoy creme brulee, apple tarte tatin and delectable chocolate fondant. Full bar and entertainment, please call for details. 100 Palm Street. 389- 0981 CAFE DE MARCO - Nestled in the charm of Olde Marco, one of the island's finest seafood restaurants is celebrating 26 years of culinary excellence. This intimate bistro offers award winning original recipes, contemporary decor and outstanding service for a truly satisfying evening out. Voted best seafood on Marco and part of the winning Iron Chef of Marco competition. Twilight specials 5- 5: 45pm ( not on holidays) and special anniversary package: $ 26 includes wine, salad, special entrees, dessert & coffee. Pretty outdoor patio seating available. Reservations are suggested. Open for dinner from 5pm. www. cafedemarco. com. 244 Royal Palm Drive, next to Olde Marco Inn & Suites. 394- 6262 RISTORANTE DA VINCI'S - Experience the charm of Italy without the jet lag! Sophisticated taste blends into a family atmosphere where each guest will feel at home while enjoying signature dishes and carefully selected wines. The marble interior is