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Page 114 www. marcoreview. com New Year 2010 Continued on page 117 RESTAURANT REVIEWISLAND CHIC continued from page 113 BISTRO SOLEIL at the Olde Marco Inn - French cuisine creatively prepared by Award- winning chef Denis Meurgue. Denis is influ-enced by his passionate culinary odyssey in the Mediterranean, Mexico, Europe and the tropics. Enjoy appetizers such as warm goat cheese, escargot or mussels. Menu selections include grouper topped with crab meat, rack of lamb or calve's liver to name but a few. Guests enjoy creme brulee, apple tarte tatin and delectable chocolate fondant. Full bar and entertainment, please call for details. 100 Palm Street. 389- 0981 CAFE DE MARCO - Nestled in the charm of Olde Marco, one of the island's finest seafood restaurants is celebrating 26 years of culinary excellence. This intimate bistro offers award winning original recipes, contemporary decor and outstanding service for a truly satisfying evening out. Voted best seafood on Marco and part of the winning Iron Chef of Marco competition. Twilight specials 5- 5: 45pm ( not on holidays) and special anniversary package: $ 26 includes wine, salad, special entrees, dessert & coffee. Pretty outdoor patio seating available. Reservations are suggested. Open for dinner from 5pm. www. cafedemarco. com. 244 Royal Palm Drive, next to Olde Marco Inn & Suites. 394- 6262 RISTORANTE DA VINCI'S - Experience the charm of Italy without the jet lag! Sophisticated taste blends into a family atmosphere where each guest will feel at home while enjoying signature dishes and carefully selected wines. The marble interior is

New Year 2010 www. marcoreview. com Page 115 RESTAURANT REVIEW